Archive for the 'American Pale Ale' Category



Goose Island Summer Ale

Goose-Island-Summer-AleENDLESSLY REFRESHING

From the Brewer – “As summer heats up, this light-bodied session ale with fresh orange aroma is crisp, easy drinking and endlessly refreshing. Brewed with hops from Elk Mountain Farms, Goose Summer Ale will be a staple at backyard BBQs and outdoor adventures for the whole summer.

Awards

World Beer Championships Silver Medal – Kolsch  – 2011.

Hops: Amarillo
Malts: 2-row, Carapils, Caramel-60
Hop Bitterness (IBU’s): 35
Alcohol by volume: 5%
Format: 6 Packs
Seasonality: Summer

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Long Trail Stand Out American Pale Ale

Long-Trail-Stand-Out-American-Pale-Ale

From the Brewer – “Stand Out is a renewal of the classic American pale ale — brewed in the spirit of adventure, and showcasing the Equinox hop. This brand new variety features pronounced herbal and citrus notes. 

An American pale ale construction allows the Equinox hops to shine. We’ve stepped off-the-beaten-path with this recipe, so brave the elements, reach the peak and savor life’s stand out moments.”

Hop Bitterness (IBU’s): 42
Alcohol by volume: 5.2%
Format: 6 Packs
Seasonality: Spring

Otter Creek Overgrown American Pale Ale

Otter-Creek-Overgrown-American-Pale-Ale

What’s up with all these floaties, man?

Overgrown, our brand new fall seasonal, is an unfiltered American pale ale. Because it’s unfiltered, a layer of sediment might form at the bottom of the bottles.

Whether you call them floaties or pulp, the sediment in your bottle is protein, hop tannins, yeast and all the goodness you get from an all natural brewing process. This sediment is completely neutral and won’t affect the flavor of the brew.

While we understand this unfiltered look might not be aesthetically appealing to everyone, we believe that leaving our brews unfiltered allows us to create beers that are true-to-style and full of flavor.

If you prefer a clearer option, consider slowly pouring into a glass and allowing the sediment to settle at the bottom of  the bottle. Either way, we hope you’ll raise a glass with us and enjoy the bountiful flavors and aromas of our hoppy creations.

From the Brewer – “A big American pale ale overgrown with all the American hops we could dig up.

Dripping with dank, American hop flavors and aromas,Overgrown is balanced by a subtle, sweet malt backbone that takes a back seat to the bountiful hop additions. A celebration of the hop-growing season, this one will tangle up your taste buds.”

Hop Bitterness (IBU’s): 55
Alcohol by volume: 5.5%
Format: 6 packs
Seasonality: Fall/Winter

Kúka American IPA

Kuka-American-IPAFrom the Brewer – “Get into a HOPPY state of mind – Hoppy, Crispy, Refreshing!  The perfect balance between our American Pale Ale and Imperial Rye IPA.  Simply put, just a clean, fresh, crisp, hoppy beer for your drinking enjoyment.

Yeast: Dry English ale yeast
Alcohol by volume: 6.2%
Format: 6 Packs
Seasonality: Year Round

Green Flash Double Stout

Green-Flash-Double-StoutTHE BEST OF BOTH WORLDS

From the Brewer – “We explored 19th Century British Stout recipes, then charted a fresh course to land on a modern American version of the old-world classic. Our Double Stout encompasses the very best of both worlds. Golden naked oats, dark crystal and roasted malt offer a luscious balance of bittersweet chocolate and hints of coffee.  Fair winds and following seas. Smooth sailing, all the way home.”

Hop Bitterness (IBU’s): 45
Alcohol by volume: 8.8%
Format: 4 Packs
Seasonality: Year Round

Long Trail Summer Ale

Long-Trail-Summer-AleFrom the Brewer – “An unfiltered golden ale made to chill out summer’s hottest days. Remarkably light on the palate, with a soft Pilsner malt character and a distinct citrus hop aroma deriving from dry-hopped additions of Citra hops. Each sip finishes with a refreshing bitterness that invites another. At 4.3% ABV, this golden beauty is a truly quaffable drinking experience.”

Hop Bitterness (IBU’s): 32
Alcohol by volume: 4.3%
Format: 6 Packs
Seasonality: Summer

Try these similar Brews!: River Horse Summer Blonde Ale

Lilja’s Pulling Boat Pale Ale

Liljas-Pulling-Boat-Pale-AleFrom the Brewer – “Lilja’s Pulling Boat Pale Ale is hand-crafted using a variety of choice American two-row malted barley and Cascade hops grown in the Yakima Valley of Washington State. Under strictly controlled conditions, the boiling wort is force-cooled and fermented using a selected and pure strain of Saccharomyces Cerevisiae, a top-fermenting brewing yeast. After several days of fermentation at 66-68 degrees Fahrenheit, the wort is now ale. Before bottling, the ale is filtered and cold-conditioned to insure quality and freshness.

The Pulling Boat is a quintessential example of a West Coast American Pale Ale, a style rekindled during the 1970s and 1980s beer-renaissance of traditional ale brewing. The malt bill of 3%, ten Lovibond crystal malt and 97% pale ale malt gives the Pulling Boat its deep golden color. The exclusive use of one pound of Cascade hops per barrel in the brew kettle fosters the delightfully fragrant nose and snappy crisp palate.

Embodying the perfect marriage between sweet malted barley and the citrus-floral Cascade hop, Lilja’s Pulling Boat Pale Ale is a delightfully clean, medium-body, well-attenuated American pale ale. While the science and technology of brewing have changed much in the last 400 years, one thing remains true: You don’t have to be a Puritan or a pilgrim to enjoy the pulchritude of Lilja’s Pulling Boat Pale Ale.

Pictured on the label is Svea, a Spanish cedar and mahogany clinker-built Ship Chandler’s Fancy Whitehall built-in South Bristol, Maine by Shew & Burnham. During the summer and autumn, Svea is occasionally spotted plying Wisconsin’s tranquil inland waters, recollections of her former days quietly in tow.”

Hops: Ade
Yeast: Wyeast 1272 (American Ale 2)
Hop Bitterness (IBU’s): 44
Original Gravity: 13 plato
Alcohol by volume: 5.4%
Format: 6 Packs
Seasonality: Year Round

Try these similar Brews!Captain Lawrence Freshchester Pale Ale


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Good 08/28/2018 - 09/11/2018

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