From the Brewer – “Emerging from springtime’s fertile ground, Cultivator celebrates the start of hop-growing season as sprawling fields of hop rhizomes climb and tether to hop bines. This spring bock delivers hints of toasted grains, fresh-baked bread and delicate floral hops.”
Cultivator pairs nicely with a variety of cheeses including Asiago, Colby, Gruyère and Swiss. Its malt sweetness and clean, dry finish also complements spicy dishes such as Thai or Korean barbecue, shellfish and a variety of fried foods.
Hops: Hersbrucker, Magnum
Malts: Floor Malted Bohemian Pilsner
Yeast: Lager
Hop Bitterness (IBU’s): 25
Alcohol by volume: 6.9%
Format: 6 Packs
Seasonality: Spring
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