From the Brewer – “We use smoked and peated malts to create an intricate malt foundation. Our method of dry hopping with vanilla beans and oak chips pushes the depth of this stout’s flavor spectrum even further.”
Pairs well with oysters, clams, brie cheese & chocolate.
Hops: Willamette & Cascade
Alcohol by volume: 6.1%
Format: 6 packs
Seasonality: Year Round
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