From the Brewer – “Brewed with loads of malt and Belgian yeast, Pere Jacques is a wonderfully fruity, malty ale. Pere Jacques’ complex flavors stand shoulder to shoulder with the Belgian Dubbels enjoyed in the world’s finest beer bars. At the dining table it’s the perfect alternative to a glass of vintage port.”
Pere Jacques pairs with a wide variety of foods, its intense flavors complement rich flavors like bittersweet chocolate or wild game and contrast with spicy flavors like curries.
Awards
Great American Beer Festival Gold Medal – Abbey Dubbel Ale – 2011
Cellaring Notes
Develops in the bottle for up to 5 years
Hops: Saaz
Malts: 2-Row, Wheat, Caramel, Rye Flakes, Special B, Candy Sugar
Hop Bitterness (IBU’s): 26
Alcohol by volume: 7.8%
Format: 4 Packs
Seasonality: Year Round
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