Lienenkugel’s Fireside Nut Brown

From the Brewer – “While the star of this holiday seasonal is the roasted malt character, the well-balanced flavor and brilliant amber tones give Leinenkugel’s Fireside Nut Brown a comforting approachability that you don’t experience in traditional English-style nut browns. English two-row malts give this lager a maple aroma and pronounced chocolate, caramel and hazelnut top notes that dance around the palate before finishing gracefully.”

Recipe: Leinie’s Traditional Fireside Stuffing

1 pound ground Italian sausage 
1/2 cup minced carrots
2 cups chopped celery 
2 large yellow onions, chopped 
5 cups crumbled cornbread 
5 cups seasoned bread crumbs 
2 cups chicken broth 
1 bottle of Leinenkugel’s Fireside Nut Brown
1 1/2 teaspoons poultry seasoning
1 teaspoon sage

1. Preheat oven to 325° F.
2. Place Italian sausage, carrots, celery and onions in a large skillet. Cook over medium high heat until evenly brown. Drain and set aside.
3. In a large bowl combine sausage mixture with cornbread, bread crumbs, chicken broth, Leinenkugel’s Fireside Nut Brown, poultry seasoning and sage. Mix well and transfer to a 9×12-inch baking dish.
4. Cover with foil and bake for 40 minutes or until cooked through. Take off foil and brown another 10 minutes.

Hops: Cluster
Malts: Pale and Red Wheat
Hop Bitterness (IBU’s): 15
Alcohol by volume: 4.9%
Format: 12 oz. bottles
Seasonality: Winter

Try these similar Brews!Mad Hatter India Pale Ale, Ithaca Apricot Wheat Beer


0 Responses to “Lienenkugel’s Fireside Nut Brown”

  1. Leave a Comment

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Make Your Own 6-Packs!
Join Our E-Mail List!
     Receive updates on Seasonal
Avaliability and weekly coupons.

Weekly Circular

Click here for our weekly circular

Good 08/28/2018 - 09/11/2018

%d bloggers like this: